Making the Almond Chocolatey Chip Cookies
This recipe is a perfect Paleo Treat to satisfy your cookie craving! Double the Chocolate makes these cookies double delicious! Dutch Cocoa and Dark Chocolate Chips mixed in with Almond Butter and Almond Flour and for some added protein some Hemp Seeds. This recipe make 36 Cookies so you are sure to have enough 😉
Ingredients:
1/2 Cup Grass Fed Butter or Coconut Ghee
1 Tbsp Vanilla
2 Tbsp Dutch Cocoa Powder
1/2 Cup Almond Butter
1/2 Cup Coconut Sugar
1 tsp Sea Salt
1/2 Cup Full Fat Coconut Milk
3 Eggs
3 Cups Almond Flour
1 Cup Shredded Coconut
1.5 tsp Baking Soda
1/2 Cup Hemp Seeds
1 Cups Walnuts
1 Cup Dark Chocolate Chips
Process:
1. Pre-heat the oven to 350F
2. Melt the butter in a medium bowl then add the Vanilla, Dutch Cocoa, Almond Butter, Sea Salt and Coconut Sugar. Mix till evenly combined
3. In a separate large bowl whisk the Eggs and Coconut Milk
4. Add the Almond Flour, Coconut, Hemp Seeds and Baking Soda mix until evenly combined
5. Pour the chocolate mixture into the egg mixture and mix with a spatula
6. Add the Walnuts and Chocolate Chips
7. line a baking sheet with parchment paper and spoon out batter to form cookies
8. Bake for 15-20 minutes
9. Once ready allow cookies to cool on a cooling rack
10 Serve hot or cold and do your best not to eat all of them on the same day 😉
yum